Safe Food and Product Production

Food Safety and Culinary Incubator

Lincoln University Missouri

Food Handling and SanitationMarketing and Selling Farm ProductsHome and Cottage Food Production

Program Summary

The LU Culinary Incubator supports new and existing food entrepreneurs, especially those unable to afford commercial kitchens, by providing access to compliant facilities for developing value-added food products without the need for a major investment.

Location

Missouri (MO)

Delivery Method

In-person

Language

English

Educational Endpoint

Skill Assertion

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