Browse Programs

Get expert guidance on transitioning to organic farming in Hawai‘i with UHOT’s USDA-funded program - offering mentoring, certification support, and workforce development for sustainable agriculture.

Learn how to design and manage an orchard in this 10-week hybrid course. Includes online classes and Saturday field trips. Create a 1-acre orchard plan and cash flow projection.

Earn a certificate in farm management and business skills. This program helps you build practical knowledge to run a successful farm.

Show off your plant expertise with Georgia’s Certified Plant Professional credential. Pass two exams - one written and one plant ID - to earn your certification. Includes study materials and online resources.

Boost your landscaping team's skills with SuperCrew’s flexible online training. This self-paced course covers safety, equipment use, planting, pruning, and water conservation. Available in English and Spanish, with a certificate upon completion. Ideal for new hires or experienced pros looking to sharpen their skills.

Show your landscaping expertise with Georgia’s GCLP certification. Covers essential skills like planting, pruning, irrigation, and safety. Recognized by state and industry groups.

Thinking about oyster farming? This free online course introduces you to off-bottom oyster culture in the Gulf of Mexico. Learn from experts in four virtual sessions. Perfect for beginners.

Want to be an eco-conscious fishing guide? This online course teaches sustainable fishing and boating practices. Complete it at your own pace and earn a 3-year certification. Includes gear and promotional support.

Access expert guidance on food safety practices for home cooks, food entrepreneurs, and industry professionals - covering everything from handwashing to safe food handling and storage.

Become a certified Master Naturalist and give back to your community through science-based training and volunteer service focused on environmental education, stewardship, and citizen science.

New to farming? This seasonal, hands-on training equips aspiring growers with essential skills in soil health, pest management, and business planning - plus valuable networking with ag professionals.

Advance your foodservice career with ServSafe® certification courses offered across Delaware - covering essential food safety practices and regulatory compliance for managers and staff.

This two-year leadership development program equips professionals in agriculture and natural resources with the skills to influence policy, lead teams, and advocate for the industry at local and global levels.

This program supports small-scale farmers with technical assistance, marketing strategies, and sustainable practices - ideal for beginning and small-scale producers.

This 3-day lab explores shellfish, seaweed, and salmon farming. Includes lectures, hands-on labs, and field trips to local aquaculture sites.

TOCC’s program teaches Traditional Ecological Knowledge (TEK) and sustainability skills to help students start businesses or find jobs without leaving their communities.

The Battleground to Breaking Ground program empowers veterans, beginning farmers, and ranchers with business planning, production skills, and mentorship.

Celebrate Tennessee agriculture at TSU’s Small Farm Expo. Connect with farmers, researchers, and ag professionals through demos, exhibits, and networking.

Become certified to use restricted-use pesticides in South Dakota with SDSU’s free, flexible training options - available online, via webinar, or through proctored exams.

Get certified in Beef Quality Assurance through flexible online or in-person training options that help producers improve animal care, meet buyer expectations, and strengthen market access.

Learn practical, science-based strategies for restoring and managing grasslands through SDSU’s hands-on workshops - ideal for landowners, conservation staff, and ag professionals.

Join turf and landscape professionals for a full day of hands-on demos, research tours, and industry networking at Purdue’s Turf and Landscape Field Day - ideal for groundskeepers, landscapers, and green industry workers seeking CEUs and the latest field-tested insights.

This virtual certificate program trains market managers and vendors in best practices around food safety, legal issues, customer engagement, and vendor relations - equipping participants to run or support successful farmers markets.

Learn how to fly drones legally and safely with Purdue’s UAV program. Covers FAA Part 107 test prep, flight planning, and hands-on drone operation.

Learn how to manage your forest land with Purdue’s online course. Topics include tree ID, forest planning, timber sales, and wildlife habitat. Includes optional field tours.

Learn how to meet FDA produce safety rules with this standardized training. Covers GAPs, FSMA regulations, and co-management practices. Required for one farm supervisor under FSMA.

Stay up-to-date with the hardwood industry through Purdue’s Hardwood University. Offers training and resources for lumber professionals and landowners in the Central Hardwood region.

Stay current on turf and landscape management with this two-day seminar. Earn pesticide license credits while learning from Purdue experts about the latest technology and best practices.

AgWorks connects Pennsylvania agricultural businesses with workforce development services, training programs, and employment resources to help address labor needs and support industry growth. The initiative offers guidance on navigating state and federal workforce systems, including funding opportunities and partnerships with local agencies.

Want to boost your farm market’s success? This self-paced online course teaches you how to keep produce fresh, display it attractively, and improve customer service. Includes videos, handouts, and a final quiz for certification. Great for market staff, managers, and vendors.

These online courses help landscapers and horticulture professionals earn PCH credits while mastering plant ID, pruning, pest control, and more - ideal for both new hires and seasoned crew leaders.

Learn safe tree climbing and pruning techniques in this four-day hands-on workshop. Ideal for arborists, land managers, and outdoor enthusiasts.

Designed for pesticide applicators, these courses cover herbicide techniques, invasive plant management, and water quality impacts - great for anyone needing certification or recertification in safe pesticide use.

Train to become a skilled butcher through hands-on apprenticeships and online modules - ideal for those entering meat processing or retail.

This certification course teaches FDA-compliant safety practices for animal food production - perfect for feed manufacturers and facility managers.

Ohio cattle producers can get BQA certified through this program. Learn how to improve animal care, beef quality, and consumer confidence. Offered in-person and online.

Teens aged 14–15 can earn certification to legally operate tractors and machinery on farms. This training covers safety, legal rules, and hands-on operation. Required unless working on a parent-owned farm.

Learn how to market your grain effectively with this workshop. Covers contracts, hedging, storage, and crop insurance. Great for farmers and ag professionals.

These seminars help ag lenders stay informed on market trends, policy updates, and farm financials. Hosted by OSU Extension, they foster stronger relationships between lenders and educators.

Get certified to handle restricted-use pesticides with NDSU’s EPA-compliant training program - offering study materials, local testing, and recertification options for agricultural professionals.

Boost consumer confidence and marketability with NDSU’s Beef Quality Assurance certification - training producers in safe, ethical, and science-based beef production practices.

Turn your farm dream into a business with NC Farm School. Learn strategic planning, marketing, and budgeting from Extension experts and local farmers.

Explore plant and animal agriculture through field demos and expert-led discussions. This program helps small-scale farmers grow their skills and connect with resources.

Learn safe animal handling practices in English, Spanish, or K’iche. These workshops help dairy workers reduce injuries and improve animal welfare.

Join MSU’s annual free Garden Plant Tour to explore top-performing ornamental crops and connect with industry experts - perfect for growers, landscapers, and garden center professionals seeking fresh insights.

Earn certification in pollinator habitat planning for solar installations and help advance sustainable energy and biodiversity through this specialized MSU course for land managers and solar developers.

The American Citizen Planner Program offers training in land use, zoning, and sustainable community development for local officials, advocates, and professionals. Completing ACP 101 and 201 qualifies participants to earn the Master Citizen Planner credential, demonstrating core competencies in guiding smart growth and planning decisions.

Dive into manure management topics like biosecurity, spill response, and climate resilience. This summit is ideal for farmers, applicators, and ag professionals.

This voluntary certification helps manure haulers apply nutrients safely and responsibly. Complete the online course and equipment inspection to earn Level 1 certification and qualify for insurance discounts. Great for farms and custom applicators.

Learn how smart nutrient management can protect the environment and improve your crop profits. This self-paced course includes videos, articles, and quizzes. Certified Crop Advisors can earn CEUs.

Learn how to improve your soil and solve field problems with this self-paced online course. You’ll explore soil properties, health principles, and testing methods. Completion earns 9 MSU Master Gardener credits.

Prepare for Michigan’s pesticide applicator exam with this 4-hour review session. Covers the National Core Manual and includes testing the same day.

The LU Culinary Incubator supports new and existing food entrepreneurs, especially those unable to afford commercial kitchens, by providing access to compliant facilities for developing value-added food products without the need for a major investment.

This program offers training in sheep and goat production, marketing, and pasture management - perfect for those entering or expanding in small livestock farming.

Support for Kentucky beekeepers includes free mobile equipment sterilization and the annual Bluegrass Bee School. Learn how to keep bees healthy and productive.

Protect your team and meet EPA standards with Kansas State’s pesticide safety resources, including training materials, compliance guides, and certification support for agricultural professionals.

Learn how to prevent workplace injuries with this 30-hour OSHA course tailored for ag workers. Covers safety, hazard avoidance, and workers’ rights. Includes hands-on training at a commercial facility.

Become a certified food safety leader with this nationally accredited ServSafe® course - ideal for managers and staff seeking compliance and career advancement in foodservice.

Meet FDA requirements and boost your farm’s food safety standards with Iowa State’s affordable, hands-on Produce Safety Alliance Grower Training and free on-farm readiness reviews.

Learn how to tackle herbicide resistance with this self-paced online course. Includes videos, activities, and tools to help farmers and agribusiness pros build long-term weed control strategies.

This online series offers monthly expert-led sessions on swine breeding and herd management, perfect for professionals working in pig production who want to improve efficiency and stay current with industry challenges.

Get certified in pork quality assurance with online or in-person training. Courses qualify for veterinary CEUs and help improve animal care and food safety.

Stay certified and safe with Iowa’s Pesticide Safety Education Program. Offers continuing instruction courses (CICs) and resources for safe pesticide use.

Build leadership skills to support local food systems. This course covers food system basics, facilitation, planning, and evaluation. Offered online or in person. Certificate awarded after completion.

Selling homemade food in Iowa? This online course teaches you the laws and food safety practices you need to know. Learn how to safely prepare, package, and sell your products. Certificate awarded upon completion.

Become a certified tree steward with this 6-week course. Learn tree ID, planting, care, pest management, and more through classroom and field labs.

The Resilient Food Systems (RFS) Certification is a process-based certification that increases capacity for food systems practitioners to develop skills for facilitation and strategic planning for preparing for disaster and developing more resilient practices across place-based food systems. Participants will learn a strategic-planning process and participate in hands-on activities and site visits to explore best practices for visioning techniques, scenarios and table-top exercises, conducting research and community food systems assessments, and design thinking and implementation, and evaluation. The workshop is offered as either a retreat for place-based communities to practice and learn simultaneously, or as a general workshop with practice activities for conducting the process in one's own community. s include activities and networking for

Advance your career in dairy with a paid, three-year apprenticeship that blends technical instruction and on-the-job training.

Stay ahead of labor laws and workforce trends with Cornell’s Labor Roadshow - featuring expert-led sessions on compliance, employee engagement, and farm management best practices.

Learn English with a focus on agriculture through Cornell’s mentorship program. Combines professional instruction with personalized support to help non-native speakers thrive in ag careers.

Become a better farm supervisor with Cornell’s online leadership courses. Learn how to train employees, give feedback, and build strong teams. Complete all six courses to earn a certificate. Scholarships available for dairy producers.

Advance your career with CSU’s Upskilling program. Choose from micro-credentials, certificates, or degree completion tracks focused on food systems, soil health, and water conservation. Great for professionals and career changers.

Designed for beginning farmers, this program covers business planning, production systems, and marketing - ideal for launching a successful farm enterprise.

Gain hands-on training through short-term certificates and apprenticeships designed to meet local employment needs and launch careers in industry trades. See the website for all available offerings.

This program supports livestock producers with training in animal health, nutrition, and pasture management tailored to island conditions.

Designed for agricultural workers in American Samoa, this training ensures safe pesticide handling and compliance with local regulations.

Discover eco-friendly ways to manage pests in your garden or farm with Alabama Extension’s Integrated Pest Management resources. Learn how to tackle bugs, weeds, and diseases using sustainable methods. Great for small-scale growers and backyard gardeners.

Comprehensive farm safety training covering OSHA regulations, tractor and equipment safety, confined spaces, and developing a farm safety plan for your operation.